Head Barista

Makati, Philippines

We’re looking for a Head Barista to lead the floor at Yardstick. You’ll be responsible for guiding the bar team, maintaining high standards of coffee and service, and making sure every guest has a great experience. If you love working with people, care about quality, and want to grow with a team that’s passionate about coffee, we’d love to hear from you.

Responsibilities:

  • Disseminate information from Lead Head Barista to all baristas on the assigned store
  • Clearly communicate coffee program updates and challenges to Lead Head Barista, and all staff for assigned store
  • Helps on Beverage research and development
  • Prepare and serve great espresso and coffee drinks and be the Coffee Expert in our store
  • Display and possess excellent knowledge of coffees, their origins, their flavor notes, and the various brewing methods, preparation, and presentation
  • Be able to engage with our customers and team members about our in-store coffee offerings 
  • Serves as an ideal example to peers and proactively train our novice or newly hired baristas
  • Perform routine cleaning on the espresso machines consistently
  • Actively work towards creating a superior cafe experience through excellent customer service, quality beverage preparation and presentation, in-store marketing, and the upkeep and maintenance of coffee areas
  • Politely answer customer inquiries on products and services
  • Show respect to customer, superior and peers in words and in action 
  • Report issues on equipment or other factors affecting customer overall experience
  • Works closely with the store management team to help achieve sales and profitability targets of the store
  • Deal with complaints or problems with a positive attitude and respond with necessary proactive actions
  • Pro-actively coordinates with store Supervisor / Manager with regards to store related issue
  • Maintain and be a good example on all Company and Café policies
  • Keep safe and clean working environment at all times
  • Works as a team with other team members and help promotes camaraderie in the workplace
  • Strictly complies with all company policies, procedures, employee code of conduct, safety, health & environment programs, quality management system, etc.

Must Have

  • Graduate in any 4-year course
  • With at least 1-2 years working experience in supervisory position or in a hotel or food and beverage industry.
  • Excellent communication and community empathy skills.
  • Willing to learn on the job to tackle new responsibilities.
  • Excellent multitasking skills, critical thinker and problem-solving skills.
  • Team player with good time-management skills

What We Offer


Each employee has a chance to see the impact of his work. You can make a real contribution to the success of the company. Several activities are often organized all over the year, such as weekly sports sessions, team building events, year-end party, and much more.


10 Days Vacation Leave
5 Days Sick Leave
3 Days Emergency Leave


Birthday Leave + Birthday Allowance



H.M.O.
Employee Beverage & Employee Discount